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Food Safety Training Program: Who Qualifies and What You Get

Learn how to obtain your food safety certification to work legally as a chef or food handler in the United Arab Emirates.

This program provides mandatory training for anyone working directly with food to ensure public health and safety standards are met.

Who it's for

This program is required for all chefs and food handlers working within the food industry.

What you get

Upon successful completion, you receive a certified food safety qualification. This certification proves you have the necessary knowledge to handle food safely according to local regulations.

What it costs you

You will need to pay a course fee, which typically ranges from 200 AED to 500 AED. This certificate is not permanent; it remains valid for a period of 3 years.

The catch to know

The certificate is not just for your files. You are required to carry your food safety certificate with you at all times while working in the kitchen.

How to apply

  1. Check with your employer regarding the approved training providers.
  2. Enroll in a recognized food safety course.
  3. Complete the required training and pass the assessment.
  4. Keep your physical certificate on hand during all work shifts.